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–+ servings

Irresistibly Easy Green Bean Tater Tot Casserole Delight

This Green Bean Tater Tot Casserole is a comforting dish that's easy to prepare and perfect for any family gathering.
Print Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 6 servings
Course: DINNER
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Casserole Ingredients
  • 1 pound green beans, trimmed fresh beans are best for crunch
  • 32 oz bag of tater tots frozen variety adds that crispy texture
  • 10.5 oz can of cream of mushroom soup for a creamy, savory base
  • 1 cup shredded cheddar cheese sharp cheese enhances flavor
  • 0.5 teaspoon garlic powder a pinch for aromatic depth
  • Salt and pepper to taste season to your preference

Equipment

  • casserole dish
  • mixing bowl
  • Oven

Method
 

Preparation Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Combine the green beans, cream of mushroom soup, garlic powder, salt, and pepper in a large mixing bowl.
  3. Spread the mixture evenly into a casserole dish.
  4. Layer the tater tots evenly over the top of the green bean mixture.
  5. Sprinkle the shredded cheddar cheese evenly over the tater tots.
  6. Bake in the preheated oven for 40 minutes or until the casserole is bubbly and the tater tots are golden brown.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 12gFat: 18gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Notes

For an extra flavor boost, add a pinch of paprika on top before baking. Leftovers can be stored in an airtight container for up to three days or frozen for up to two months.

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