Ingredients
Method
Preparation
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Rinse and trim the asparagus by snapping off the tough ends.
- Drizzle olive oil over the asparagus and sprinkle with salt and pepper. Toss until evenly coated.
- Squeeze fresh lemon juice over the asparagus.
- Arrange the asparagus in a single layer in the air fryer basket.
- Air fry for 7-10 minutes or until tender and lightly browned, shaking halfway through.
Nutrition
Notes
Feel free to customize with garlic powder, lemon zest, or parmesan cheese.
