Description

Melt In Your Mouth Chicken is a delightful dish that promises juicy, tender chicken enveloped in a flavorful marinade. Perfectly seasoned with garlic, lemon, and honey, this recipe will impress your family and friends at any gathering. With its golden-brown crust and mouthwatering aroma, it transforms any meal into a celebration. Easy to prepare and quick to cook, this dish is ideal for weeknight dinners or special occasions.

Ingredients

Scale

3–4 boneless, skinless chicken breasts (about 1.5 lbs)
4 cloves fresh garlic, minced
2 tbsp olive oil
2 tbsp freshly squeezed lemon juice
1 tbsp honey
1 tsp salt
1/2 tsp black pepper
1 tsp smoked paprika
Fresh herbs (optional): rosemary or thyme

Instructions

Preheat your oven to 400°F (200°C) and lightly coat a baking dish with nonstick spray or olive oil.
In a bowl, mix garlic, lemon juice, honey, salt, pepper, and paprika until smooth.
Place chicken breasts in a zip-top bag or baking dish and pour half of the marinade over them. Marinate for at least 30 minutes.
Arrange marinated chicken in the prepared baking dish and brush the remaining marinade over each piece.
Bake for 25-30 minutes until golden brown and cooked through.
Let the chicken rest for about 5 minutes before slicing.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 chicken breast (170g)
Calories: 290
Sugar: 3g
Sodium: 580mg
Fat: 10g
Saturated Fat: 1.5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: 0g
Protein: 38g
Cholesterol: 120mg

Keywords: For maximum flavor, marinate overnight. Sear the chicken in a hot pan before baking for extra juiciness. Feel free to experiment with different spices or sauces like barbecue.