Description

Indulge in the ultimate comfort food with this Single Serve Chocolate Chip Cookie recipe! Perfect for satisfying those late-night cravings or a quick treat, this gooey, warm cookie combines rich chocolate with a delightful texture that will transport you back to childhood memories of baking. Quick and easy to make, it’s the ideal dessert for one. Get ready to experience pure bliss in just a few simple steps!

Ingredients

Scale

1/4 cup all-purpose flour
2 tbsp granulated sugar
1 tbsp packed brown sugar
1 tbsp unsalted butter, melted
1/4 tsp vanilla extract
2 tbsp semi-sweet chocolate chips
1/8 tsp baking soda
Pinch of salt

Instructions

Preheat your oven to 350°F (175°C).
In a small bowl, whisk together flour, baking soda, and salt.
In another bowl, combine melted butter, granulated sugar, brown sugar, and vanilla until smooth.
Gradually mix in the dry ingredients until just combined.
Fold in chocolate chips gently.
Scoop dough onto a parchment-lined baking sheet and bake for 10-12 minutes until golden on the edges but soft in the center.
Let cool slightly before enjoying.

Prep Time: 5 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 210
Sugar: 15g
Sodium: 120mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 2g
Cholesterol: 20mg

Keywords: Swap semi-sweet chocolate chips for dark or white chocolate for a different flavor profile. Top with a sprinkle of sea salt before baking to enhance sweetness. Store leftovers in an airtight container at room temperature for up to three days; reheat in the microwave for gooey goodness.