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Easy Parmesan Chicken


  • Author: homerecipeseasy
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Easy Parmesan Chicken is a delightful dish that combines juicy chicken breasts with a crispy, cheesy coating. This 30-minute recipe is perfect for busy weeknights or when entertaining guests, delivering a burst of flavor with every bite. Serve it over marinara sauce for a comforting meal that your family will love, making dinner time an occasion to remember.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese (freshly grated preferred)
  • 1 cup breadcrumbs (plain or Italian-style)
  • 4 cloves fresh garlic (minced)
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 tsp paprika
  • 1 cup marinara sauce (store-bought or homemade)

Instructions

  1. Preheat the oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray.
  2. In a bowl, combine Parmesan cheese, breadcrumbs, minced garlic, paprika, salt, and pepper.
  3. Coat each chicken breast with olive oil and dredge in the cheese mixture until fully covered.
  4. Place the coated chicken in the prepared baking dish and bake for 20-25 minutes until golden brown and cooked through.
  5. Top each piece with marinara sauce and let rest for 5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 chicken breast with sauce (180g)
  • Calories: 360
  • Sugar: 6g
  • Sodium: 680mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 34g
  • Cholesterol: 90mg

Keywords: For added flavor, you can marinate the chicken in olive oil and spices overnight. Substitute Parmesan with mozzarella or add herbs like basil or thyme for variations.