Description

Crockpot Steak Bites are the perfect blend of rich flavors and tender textures, making them an ideal dish for cozy evenings or entertaining guests. With minimal prep and slow-cooked perfection, these savory bites will leave everyone wanting more. Serve them as a hearty main dish or elegant appetizer, and watch as they become the star of any gathering!

Ingredients

Scale

1.5 lbs beef sirloin steak (cut into bite-sized pieces)
4 garlic cloves (crushed)
1 medium onion (diced)
1 cup low-sodium beef broth
3 tbsp soy sauce (low-sodium)
2 tbsp Worcestershire sauce
1 tsp black pepper (freshly ground)
Fresh parsley (for garnish)

Instructions

Cut the beef sirloin into uniform bite-sized pieces and season with black pepper.
In a skillet over medium heat, sauté diced onion and crushed garlic until fragrant (about 5 minutes).
Add soy sauce and Worcestershire sauce to the skillet; stir to combine.
Transfer the seasoned steak bites and aromatic mixture into a crockpot, pouring beef broth over everything.
Cook on low for 6 hours or high for 3 hours until tender.
Garnish with fresh parsley before serving.

Prep Time: 15 minutes
Cook Time: 6 hours
Category: Main
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 cup (approximately 150g)
Calories: 320
Sugar: 2g
Sodium: 850mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 1g
Protein: 30g
Cholesterol: 85mg

Keywords: For extra flavor, sear the steak bites before adding them to the crockpot. Feel free to add vegetables like bell peppers or mushrooms for additional nutrition and flavor.