Description
Indulge in the creamy delight of Chocolate Cottage Cheese Pudding, a unique twist on a classic dessert that will leave your taste buds dancing! This quick and easy recipe combines smooth cottage cheese with rich cocoa powder, creating a luscious texture that’s both satisfying and guilt-free. Perfect for any occasion, this pudding is not only visually stunning but also packed with protein, making it a decadent yet healthy treat.
Ingredients
Scale
- 1 cup smooth cottage cheese
- 1/3 cup unsweetened cocoa powder
- 1/4 cup maple syrup
- 1 tsp pure vanilla extract
- 1/2 cup whole milk or dairy alternative
- 1/4 cup semi-sweet chocolate chips for garnish
Instructions
- Gather all ingredients on your counter.
- In a blender, combine cottage cheese, cocoa powder, maple syrup, vanilla extract, and milk. Blend until smooth and creamy.
- Taste the mixture and adjust sweetness if needed by adding more maple syrup.
- Transfer the pudding into serving bowls or cups and chill in the refrigerator for at least 30 minutes to thicken.
- Once chilled, sprinkle with chocolate chips if desired. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: Chill for at least 30 minutes
- Category: Dessert
- Method: No cooking involved, just blending and chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 15mg
Keywords: - For a vegan option, swap cottage cheese with silken tofu and use plant-based milk. - Add berries or nuts for extra texture and flavor variations.