Description

Satisfy your sweet cravings with these delectable chocolate chip cookie granola bars! Bursting with flavor and a perfect blend of chewy oats and gooey chocolate, these bars are ideal for busy mornings, quick snacks, or guilt-free desserts. Whip them up in no time and enjoy a tasty treat that will have everyone asking for more!

Ingredients

Scale

2 cups rolled oats
1 cup creamy peanut butter
½ cup pure honey
1 cup semi-sweet chocolate chips (divided)
1 tsp pure vanilla extract
¼ tsp salt

Instructions

Preheat the oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
In a large bowl, combine rolled oats, salt, and half of the chocolate chips; mix well.
In another bowl, blend peanut butter, honey, and vanilla extract until smooth.
Pour the wet mixture over the dry ingredients; stir until fully combined.
Press the mixture into the prepared pan evenly.
Bake for 20-25 minutes until golden brown around the edges.
Remove from oven and sprinkle remaining chocolate chips on top; allow to melt slightly before cooling completely.
Once cooled, cut into bars or squares and store in an airtight container.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (60g)
Calories: 230
Sugar: 10g
Sodium: 90mg
Fat: 10g
Saturated Fat: 2g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 6g
Cholesterol: 0mg

Keywords: You can customize your bars by adding nuts or dried fruits according to your preference. For extra flavor, sprinkle sea salt on top before baking.