Description
Indulge in the perfect blend of gooey sweetness and crispy crunch with these Cherry Rice Krispie Treats. Infused with the tartness of dried cherries, each bite offers a delightful surprise that will transport you back to joyful kitchen moments. Ideal for parties or a sweet afternoon snack, these treats are easy to make and sure to impress.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 1/2 cup unsalted butter
- 1 cup sweetened dried cherries
- 1 tsp vanilla extract
Instructions
- Grease a 9×13-inch baking dish with cooking spray or butter.
- In a large saucepan over low heat, melt the butter until bubbly. Add marshmallows and stir until completely melted and smooth.
- Remove from heat and mix in vanilla extract and dried cherries.
- Gradually fold in Rice Krispies until evenly coated.
- Pour the mixture into the greased baking dish, pressing down evenly without squishing too much.
- Allow to set at room temperature for about 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: For added flavor, substitute dried cherries with cranberries or chocolate chips. Store treats in an airtight container at room temperature for up to one week.