Description

Cheesy cheeseburger tater tot casserole is the ultimate comfort food that brings families together. This delightful dish features layers of seasoned ground beef, gooey cheddar cheese, and crispy tater tots, all baked to perfection. It’s a nostalgic meal perfect for busy weeknights or festive gatherings. With every bite, you’ll savor the rich flavors that remind you of classic cheeseburgers while enjoying a fun twist that everyone loves.

Ingredients

Scale

1 lb lean ground beef
32 oz frozen tater tots
2 cups shredded sharp cheddar cheese
1 medium yellow onion, diced
1/4 cup ketchup
2 tbsp mustard
1/2 cup chopped pickles (optional)

Instructions

Preheat the oven to 400°F (200°C) and grease a 9×13 inch baking dish.
In a skillet over medium heat, brown the ground beef with the diced onion until translucent.
Stir in ketchup and mustard, then fold in half of the cheddar cheese.
Spread the beef mixture evenly in the baking dish and top with frozen tater tots.
Bake for 25 minutes until tater tots are golden brown.
Remove from the oven, sprinkle with remaining cheese, and bake for an additional 5-10 minutes until bubbly.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (approx. 245g)
Calories: 380
Sugar: 3g
Sodium: 600mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 18g
Cholesterol: 70mg

Keywords: For extra flavor, consider adding garlic powder or your favorite seasonings to the meat mixture. Swap out ground beef for turkey or add jalapeños for a spicy kick. Store leftovers in an airtight container for up to three days; reheat in the oven for best results.