Description
Air Fryer Pizza Rolls are the ultimate snack for pizza lovers! Bursting with cheesy goodness and wrapped in a perfectly crispy shell, these bite-sized treats are quick to prepare and perfect for any occasion. Ideal for family movie nights or gatherings with friends, they deliver a delightful combination of flavors that will leave everyone craving more. Whether you stick to classic pepperoni or mix in your favorite toppings, these rolls promise an unforgettable culinary experience right from your air fryer.
Ingredients
- 1 cup pizza dough (store-bought or homemade)
- 1/2 cup pepperoni slices
- 1 cup shredded mozzarella cheese
- 1 tsp Italian seasoning
- Olive oil spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out pizza dough on a floured surface to about ¼ inch thick.
- Layer pepperoni slices on half of the dough, sprinkle with mozzarella cheese and Italian seasoning.
- Fold the other half of the dough over the filling and cut into 2-inch wide rolls. Seal edges tightly.
- Lightly spray each roll with olive oil and place them in a single layer in the air fryer basket.
- Air fry for 8-10 minutes until golden brown and crispy.
- Allow to cool slightly before serving with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 2 rolls (70g)
- Calories: 220
- Sugar: 1g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 20mg
Keywords: For added flavor, experiment with different cheeses or vegetables like bell peppers and onions. Ensure rolls do not overcrowd the air fryer for even cooking. Store leftovers in an airtight container for up to three days; reheat at 350°F for best results.