Description

Springtime Nest Sugar Cookies are a colorful, delightful treat that embodies the joy of the season. These soft, buttery cookies, adorned with pastel icing and cheerful sprinkles, are perfect for any spring celebration—from Easter brunches to sunny picnics. Easy to make and fun to decorate, these cookies bring a sense of whimsy and nostalgia to gatherings with friends and family.

Ingredients

Scale

2 3/4 cups all-purpose flour
1 tsp baking powder
1 cup unsalted butter (room temperature)
1 cup granulated sugar
1 large egg
2 tsp vanilla extract
3 cups powdered sugar (for icing)
Food coloring (pastel shades)
Sprinkles or edible decorations

Instructions

Preheat your oven to 350°F (175°C).
In a bowl, whisk together flour and baking powder.
In another bowl, cream the butter and sugar until fluffy.
Add the egg and vanilla; mix until combined.
Gradually blend the dry ingredients into the wet mixture.
Drop dough onto lined baking sheets, spacing them apart.
Bake for 10-12 minutes until edges are lightly golden.
Let cool completely before icing with powdered sugar mixed with milk and coloring.

Prep Time: 20 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 120
Sugar: 10g
Sodium: 50mg
Fat: 6g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 0g
Protein: 1g
Cholesterol: 20mg

Keywords: Substitute almond extract for vanilla for a twist. Use gluten-free flour for a gluten-free version. Store in an airtight container for up to a week.