Description
Homemade Mounds Bars are a heavenly treat that perfectly balances rich dark chocolate with creamy coconut, satisfying your sweet tooth in every bite.
Ingredients
Scale
- 2 cups sweetened shredded coconut
- 1 cup sweetened condensed milk
- 1.5 cups dark chocolate chips
- 1 tablespoon coconut oil
Instructions
- In a large bowl, mix shredded coconut and sweetened condensed milk until well combined.
- Shape the mixture into rectangular bars and place them on a lined baking sheet.
- Chill in the refrigerator for 30 minutes to firm up.
- Melt dark chocolate chips and coconut oil in a microwave-safe bowl, stirring until smooth.
- Dip each bar into the melted chocolate, ensuring full coverage, then return to the baking sheet.
- Refrigerate for an additional 30 minutes until the chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 14g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Customize with nuts or use milk chocolate for a sweeter taste. For added flavor, sprinkle sea salt on top before chilling.