Irresistible Cheesy Cheeseburger Tater Tot Casserole Recipe

The cheesy cheeseburger tater tot casserole recipe is like a warm hug on a cold day, combining crispy tater tots, gooey cheese, and seasoned ground beef into one heavenly dish. Picture this: you’re diving into a bubbling pan of golden goodness, with the aroma of savory beef and melted cheese wafting through the air, beckoning you to take just one more bite.

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Every time I whip up this dish, it brings back memories of family game nights filled with laughter and friendly competition. There’s something about gathering around a cheesy casserole that sparks joy and connection among friends and loved ones. Whether it’s a cozy family dinner or a party with friends, this casserole is always a hit that promises to satisfy.

I can’t tell you how many times friends have asked for my secret when they devour this casserole at potlucks.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Beef: Opt for lean beef to keep things tasty without excessive grease; you can also use turkey for a lighter option.

• Tater Tots: Frozen tater tots are the star here; choose a brand that has a good crunch.

• Cheddar Cheese: Shredded sharp cheddar adds the best flavor; feel free to mix in some Monterey Jack for extra creaminess.

• Onion: Use yellow onions for their sweetness; they will caramelize beautifully when cooked.

• Ketchup and Mustard: These give your casserole that classic cheeseburger flavor that makes your taste buds dance.

• Pickles (optional): Chopped pickles add an extra zing; consider adding them if you like tangy flavors!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Preheat the Oven: Start by preheating your oven to 400°F (200°C). Grease a 9×13 inch baking dish so nothing sticks.

Sauté the Beef and Onions: In a skillet over medium heat, cook the ground beef until browned. Add diced onions until they turn translucent and release their sweet aroma.

Add Condiments and Cheese: Stir in ketchup and mustard until combined. Fold in half of the shredded cheddar cheese for melty goodness throughout.

Layer with Tater Tots: Spread the beef mixture evenly in the greased baking dish. Top it generously with frozen tater tots, ensuring each corner gets its fair share of crispy goodness.

Bake Away!: Place the casserole into your preheated oven and bake for about 25 minutes until the tater tots are golden brown and crispy.

Add Remaining Cheese and Enjoy!: Remove from oven and sprinkle the rest of the cheese on top. Return to oven for another 5-10 minutes until bubbly. Let cool slightly before serving.

This cheesy cheeseburger tater tot casserole recipe will become your new favorite dish—guaranteed! With its mouthwatering flavors and inviting aromas, it’s perfect for any occasion from casual dinners to festive gatherings. So roll up those sleeves, gather your ingredients, and let’s dig in!

Perfecting the Cooking Process

Start by browning the ground beef with onions and garlic, then layer tater tots and cheese for maximum flavor.

Add Your Touch

Feel free to swap ground beef with turkey or add jalapeños for a spicy kick; customize to your taste!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days; reheat in the oven for crispiness.

I once made this casserole for a game night, and my friends declared it “the ultimate comfort food.” Their happy faces made all the effort worth it!

FAQ

Can I use frozen tater tots instead of fresh?

Absolutely! Frozen tater tots work perfectly and save you time in preparation.

How can I make this dish healthier?

Consider using lean ground turkey and adding more veggies like bell peppers or spinach.

Can I freeze leftovers from this casserole?

Yes, you can freeze leftovers in an airtight container for up to three months; just reheat before serving.

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Cheesy Cheeseburger Tater Tot Casserole

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• Author: homerecipeseasy
• Total Time: 50 minutes
• Yield: Serves 8

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Description

Cheesy cheeseburger tater tot casserole is the ultimate comfort food that brings families together. This delightful dish features layers of seasoned ground beef, gooey cheddar cheese, and crispy tater tots, all baked to perfection. It’s a nostalgic meal perfect for busy weeknights or festive gatherings. With every bite, you’ll savor the rich flavors that remind you of classic cheeseburgers while enjoying a fun twist that everyone loves.

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Ingredients

Scale 1x2x3x

• 1 lb lean ground beef
• 32 oz frozen tater tots
• 2 cups shredded sharp cheddar cheese
• 1 medium yellow onion, diced
• 1/4 cup ketchup
• 2 tbsp mustard
• 1/2 cup chopped pickles (optional)

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Instructions

1. Preheat the oven to 400°F (200°C) and grease a 9×13 inch baking dish.
2. In a skillet over medium heat, brown the ground beef with the diced onion until translucent.
3. Stir in ketchup and mustard, then fold in half of the cheddar cheese.
4. Spread the beef mixture evenly in the baking dish and top with frozen tater tots.
5. Bake for 25 minutes until tater tots are golden brown.
6. Remove from the oven, sprinkle with remaining cheese, and bake for an additional 5-10 minutes until bubbly.

• Prep Time: 15 minutes
• Cook Time: 35 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 slice (approx. 245g)
• Calories: 380
• Sugar: 3g
• Sodium: 600mg
• Fat: 22g
• Saturated Fat: 10g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 3g
• Protein: 18g
• Cholesterol: 70mg

Keywords: For extra flavor, consider adding garlic powder or your favorite seasonings to the meat mixture. Swap out ground beef for turkey or add jalapeños for a spicy kick. Store leftovers in an airtight container for up to three days; reheat in the oven for best results.